Cooking w/ Author, K.G. Petrone
Living, Loving, and Cooking! Sharing the joy of cooking, recipes and more…
This delicious flounder is broiled to perfection then topped with shrimp and a lemon butter sauce. A combination that perfectly compliment each other. Continue reading Flounder and Shrimp w/ a lemon butter sauce
A surprisingly tasty healthy casserole to liven up those fresh string beans. Topped with a bread crumb parmesan mixture and broiled to perfection. Continue reading Fresh String Bean Casserole broiled in a creamy sherry sauce.
This version of French Bread Pizza is absolutely a must for bruschetta lovers and is a tasty way to use up any leftover bruschetta. Continue reading Bruschetta French Bread Pizza
Add a little kick to your wake-up with this fried hot pepper and egg hoagie. Continue reading Hot Frying Peppers and Egg Hoagie
This stew-like soup is just what the doctor ordered. Can be made with or without added kick. If you like chicken tortilla soup you’re going to love this one even more. Continue reading Chunky Chicken Chili
This French Toast recipe will take you a totally of 15 minutes from start to finish and before you know it – you’ll be eating a delicious plate of sweetness. Continue reading French Toast
Credit to this dish belongs to my mom, Patricia. I came across it in an old recipe book of hers. But you know I had to work out the measurements, because us Italians never measure anything, ha. But this recipe is killer and a delicious take on shrimp. This entree’ is elegant with a boat … Continue reading Pat’s Shrimp Parmigiana
Quick & Easy Closed Reuben Sandwich recipe. What better way to use up those St. Patty Day leftovers. YUM Continue reading Quick & Easy Closed Reuben Sandwich
Cold Coffee Steak Marinade. This marinade recipe will blow you away! Continue reading Cold Coffee Steak Marinade
Nothing on a chilly day comforts as much as a bowl or cup of Tradition Chicken Noodle Soup. Grab this heartwarming recipe here. Continue reading Chicken Noodle Soup
Cooking w/ Author, K.G. Petrone 